Case Studies – Subversions from the Informal and Social Economy

The social economy of food: Informal, under-recognized contributions to community prosperity and resilience

Case studies from more than a dozen community initiatives will be posted here as they become available.

*NEW* Case studies from The Northwestern Ontario Social Economy Cluster

Blueberry Foraging as a Social Economy in Northern Ontario

The Cloverbelt Local Food Co-op

Willow Springs Creative Centre

 

DIG (Durham Integrated Growers for a Sustainable Community)

Seed Saving in Atlantic Canada

The Ontario East Alternative Land Use Services (ALUS) Program