…from OCO:
The Organic Council of Ontario (OCO) needs your input!
Help guide the future of organics in Ontario.
Take OCO’s survey by January 28th for the chance to win prizes!
…from OCO:
The Organic Council of Ontario (OCO) needs your input!
Help guide the future of organics in Ontario.
Take OCO’s survey by January 28th for the chance to win prizes!
from Nathan Schwartz, HFAN
Huron Food Action Network requires four (4) more board members who are willing to commit to attending monthly board meetings, as well as working on projects. Without this, the existing board will be forced to dissolve HFAN [read more]…
2016 was a very productive year with two completed projects (2016 Food Report and the Food Hub Assessment), continued participation in a Huron County tourism initiative focusing on culinary tourism, and the development of several grant proposals. HFAN partnered and/or discussed future partnerships with Huron Business Development Corporation, Huron County, Huron Manufacturing Association, Huron County Chef’s League, Huron County Library, Huron County Museum/Gaol, The town of Goderich and many more. HFAN even organized a very successful and widely acclaimed festival that has improved tourism in Goderich’s ‘shoulder’ season and proved HFAN’s ability to become self-sustaining.
If you have an interest in serving on the board, are willing to commit to a monthly meeting as well as taking on at least one other project, contact Nathan Swartz, HFAN Chair at
huronfoodactionnetwork@gmail.com before December 30th, 2016.
A new case study from our ongoing ‘Social Economy of Food‘ research highlights DIG (Durham Integrated Growers for a Sustainable Community). Compiled by Mary Anne Martin, DIG was collected through interviews with the president of DIG, the coordinator of one of its member projects and one organization that has benefitted from regular delivery of produce from a member garden. In addition, it draws on documents and observations from: DIG’s website, its member projects, its annual general meeting, an executive meeting and a meeting of the Durham Food Policy Council (of which DIG is a member). As a participatory action research initiative, this research involved a collaborative project with DIG and the Durham Food Policy Council that analysed municipal policy in Durham Region to assess its support for urban agriculture and food security. The findings from the policy research also informs this report. Read or download the report!
Your 2015 food sales numbers still matter! Help us to gather the evidence of Ontario’s growing regional food markets.
Receiving data for the 2015 business year and growing season would be of tremendous benefit—assisting funders and policy makers to better understand the challenges that you face.
We need a snapshot of your 2015 regional food sector activities so that we can better provide the facts—about important growing regional food markets and hubs—to agri-food sector policy-makers and funders.
The Nourishing Communities research group is conducting the second annual OMAFRA-funded survey to identify existing and potential regional food hub demand in Ontario. We need your input so we can provide the most up-to-date summary of food hub activity in Ontario for the 2015 growing season.
The goal is to enable you to get more local and/or sustainable food into the hands of consumers, apply for loans/grants, and give you a snapshot of your local food system. The survey results will also help funders understand more about community and business needs, where funding/resource gaps exist and how to effectively support operations such as yours.
We will be grouping the survey responses by regions to get a better picture of existing food systems and where there are more opportunities.
Thanks to everyone who participated in the first survey of food hubs in 2014 – we are happy to share results.
November 22-23, Belleville ON
http://www.eastontlocalfood.com/eastern-ontario-local-food-conference-2016/
The Eastern Ontario Local Food Conference is just around the corner and this year’s focus is all about resilience in the face of climate change and other contemporary challenges. Join us, and best-selling local food author and CBC columnist Sarah Elton, as we explore ways that Eastern Ontario local food and its producers, processors and influencers can meet those challenges and seize opportunities that are unique to Eastern Ontario local food.
This year’s conference includes:
To register or for further details:
http://www.eastontlocalfood.com/eastern-ontario-local-food-conference-2016/
EXECUTIVE SUMMARY
This research explores and assesses various perspectives on seed security issues in Newfoundland and is meant to inform the creation of an action plan for seed security work in Newfoundland in coming years. Drawing on ten interviews with individuals actively involved with seed saving and conservation, the report describes recent seed security efforts on the island and the current needs and assets. The unique conditions on the island include short growing seasons to harsh climatic conditions in the winter months, making the availability of locally adapted seed crucially important. Public interest in seed security is on the rise but local resources and funding to support seed activities is limited. The demand for locally sourced seed is significant but there are still few seed-savers. There is good seed access on the island and seeds are generally available at the quality and quantity farmers want and need, however, many seed varieties are considered to be very expensive. There is significant concern for endangered local varieties and erosion of genetic diversity, in particular with respect to Newfoundland heritage potato seed. The study could not conclusively determine the feasibility of developing a seed bank in Newfoundland.
This research was made possible by the Social Sciences and Humanities Research Council through the Food: Locally Embedded, Globally Engaged partnership and the support from the Atlantic Canadian Organic Regional Network, The Bauta Family Initiative on Canadian Seed Security and Echo Foundation. The findings presented here do not necessarily reflect those of the Atlantic Canadian Organic Regional Network, The Bauta Family Initiative on Canadian Seed Security, or Echo Foundation.
Please see below the full report:
considerations-for-seed-security-and-biodiversity-conversation-in-newfoundland
Open Call for Submissions for a Special Issue of the Built Environment Journal
The Built Environment journal will publish a special issue to address how the growing engagement of the planning and design disciplines within city and regional food systems subverts, reinforces, or exacerbates inequities and injustices. Authors are invited to submit articles that explore how planning and design may be used to create and strengthen city and regional food systems, while explicitly considering imbalances in equity, justice, and power.
About the Special Issue
The guest editors, Samina Raja, University at Buffalo, The State University of New York and Kevin Morgan, Cardiff University, invite submissions from scholars from across the Global South and Global North. Manuscripts from early career scholars, including tenure-track faculty members, post-doctoral scholars, and doctoral students are highly encouraged. The special issue is expected to include 12 articles, not including the editorial. The issue is expected to be published by fall 2017.
Authors are welcome to write about one or more sectors of city and regional food systems. Articles may focus on scholarship that addresses food systems at varying scales, ranging from small towns to large cities and regions. Manuscripts must address the following:
Prize for Early Career Scholar
Published papers by early career scholars will be considered for a Best Paper Prize. Early career scholars include tenure-track faculty (e.g. Assistant Professors), post-doctoral scholars, and doctoral students. The author of the winning manuscript will receive an honorarium of $1000 (US), and the winning manuscript will be published as an Open Access article.
Submission of Abstract
To have a manuscript be considered for the special issue, interested authors must submit an abstract of no more than 300 words (not including references) to editors by November 14, 2016. The abstract must describe the thesis or research question, the research design and research methods, and report key findings and recommendations. The abstract must demonstrate the link between the article and the focus of the special issue on equity, justice, and power in food systems. References must be cited using the Harvard system. Abstracts must be submitted in a Word document by e-mail to foodsystems@ap.buffalo.edu. The subject line of the e-mail must specify “[Author’s Last Name]: Built Environment Journal” and the abstract must be attached (in Word format). Authors whose abstracts are judged to be a good fit for the special issue will be notified by November 21, 2016.
Submission of Manuscript
The full manuscript cannot exceed 5,000 words. Completed manuscripts will undergo a peer-review process prior to selection for publication. Complete manuscripts will follow the format and style of the Built Environment journal published by Alexandrine Press. Additional guidance will be provided to invited authors. Full manuscripts must be submitted no later than January 30, 2017.
Questions
Send questions about content of the special issue to Samina Raja at sraja@buffalo.edu. Questions about the submission process should be directed to Enjoli Hall at foodsystems@ap.buffalo.edu. Please use the subject line “Built Environment Journal” in all e-mail correspondence.
EXECUTIVE SUMMARY
The seed collections system in Nova Scotia includes people from a wide variety of backgrounds and skill-sets working toward a similar goal – seed conservation as an important element of seed security. Data from nine interviews with individuals prominently involved with the seed network in Nova Scotia provide insights into the roles of various seed organizations including seed libraries, seed banks, gene banks, and seed companies. The project explores various aspects of their form and function, including their audiences, purposes, and their interactions, and barriers to interactions with each other. The current local seed movement is attributed to growing interest in and availability of local food, and is explored here as both a result of, and a new driving force behind the local food and food security movements. Interaction between various seed organizations is limited but mutually supportive. Project findings also provide insights about future directions of seed initiatives in the province, indicating that a greater number of geographically dispersed small seed libraries is highly desirable.
This research was made possible by the Social Sciences and Humanities Research Council through the Food: Locally Embedded, Globally Engaged partnership, with additional support from the Atlantic Canadian Organic Regional Network and The Bauta Family Initiative on Canadian Seed Security. The findings presented here do not necessarily reflect those of the Atlantic Canadian Organic Regional Network or The Bauta Family Initiative on Canadian Seed Security.
Access to the full article report-seed-collections-systems-final
Land over Landings RFP
CLOSING DATE AND TIME:
October 12, 2016, 3:00 P.M.
Land Over Landings wants a qualified firm to undertake a comprehensive study of the maximum agricultural economic capability, the rural growth opportunities, and other economic benefits to be had from restoring permanent agriculture to the remaining Federal Lands in Durham Region — while also ensuring the preservation of the area’s existing watersheds and natural habitat.
Land Over Landings intends to use the study report’s data and conclusions in future communications strategies, to make the case to political leadership and the general public that an agricultural and rural-growth economic vision exists as a viable alternative to an airport and other economic development on the remaining Federal Lands.
Please don’t hesitate to contact landoverlandings@
For the month of September, the Freedom Caravan—consisting of migrant workers and allies—is travelling across southern Ontario discussing migrant farmworker issues, reflecting on the Seasonal Agricultural Workers Program, and holding solidarity action events. Please check the schedule for an event at your university or community space.